OUR MENU
Cocktails
CLASSIC MOJITO
Bacardi, fresh lime, mint and sugar topped with soda water
$18
TANQUERAY ESSENCE MARTINI
Tanqueray gin, fresh lime, sugar and cucumber
$18
FRANGELICO SOUR
Franjelico, lemon juice, sugar and egg white
$18
COCONUT MARGARITA
Coconut tequila, lime juice, sugar and Cointreau
$18
RASPBERRY ROSE
Rosé wine, Chambord, vanilla vodka, sugar and lime juice
$18
SALTED CARAMEL ESPRESSO MARTINI
Coffee, vanilla vodka, sugar and caramel liqueur
$18
NO. 31 PIMMS
Pimms, citrus fruits and mint leaves topped with lemonade and Ginger Ale
$14
BEER SELECTION
BEER SELECTION
Speights
$ 6.50
Steinlager Pure
$ 8.00
Heineken
$ 8.00
Corona
$ 9.00
Guinness
$ 8.00
CRAFT BEERS
three boys 500ml
PILSENER
Traditional pilsener but watch out, addition of modern New World hops late in the finish.
$ 16.00
IPA
A New World hop packed beauty looks as good as it tastes. Elegant malt character.
$ 16.00
GOLDEN ALE
Packing a tropical passionfruit and citrus punch.
$ 16.00
PORTER
Dark (but never heavy) malts bring smooth chocolate flavours that mingle with tropical hops.
$ 16.00
OYSTER STOUT
Rich, dark and malty. Secret ingredient of oysters. NZs most awarded beer.
$ 16.00
Brew Moon 330ml
Hophead IPA
$ 10.50
Amberley Pale Ale
$ 10.50
Czech Please Pilsener
$ 10.50
Harringtons Selection 330ml
Harrys Light Lager
$ 9.00
Rogue Hop Pilsener
$ 9.00
Wobblyboot Porter
$ 9.00
CIDER 330ml
Peckhams Moutere Apple Cider
$ 9.00
Peckhams Feijoa Cider
$ 9.00
Peckhams Boysenberry Cider
$ 9.00
NON-ALCOHOLIC BEVERAGES
NON-ALCOHOLIC BEVERAGES
Sparkling Water 500ml
$ 4.50
Simply Squeezed Apple, Orange, Cranberry, Pineapple or TomatoJuice
$ 5.00
Bundaberg Ginger Beer
$ 5.00
Lemon Lime & Bitters
$ 5.00
Coke, Diet Coke, Lemonade, Diet Lemonade, Gingerale
$ 5.00
Lemonade & Raspberry, Raspberry & Coke
$ 4.00
Non Alcoholic Cocktails Available On Request
$ 8.00
SPIRITS, LIQUEURS & WHISKYS
SPIRITS
All served as doubles unless requested
Standard
$ 10.00
Premium
$ 14.00
LIQUEURS
Drambuie, Baileys, Frangelico, Kahlua, Amarula, Tia Maria, Cointreau, Amaretto
Single
$ 7.00
Double
$ 12.00
WHISKYS
Single Malt Whiskys: Chivas Regal 12yr, Glenfiddich 12 yr, Glenmorangie 10yr, Glenlivet 12 yr
Single
$ 8.00
Double
$ 14.00
STARTERS
ARTISAN BREADS & SPREADS
Selection of Warm Breads with local Terrace Edge Olive Oil and House made Spread
$15
GRILLED SCALLOPS
On Saffron Risotto with Lemon Foam, Crispy Prosciutto, Drizzled with Black Truffle Oil GF
$22
GOATS CHEESE & SUNDRIED TOMATO PATE
With Toasted Brioche and Homemade Relish
$20
Kingfish Ceviche
Marinated in Coconut and Lime Dressing, garnished with Micro Herbs
$19.50
SPICE RUBBED DUCK BREAST
With Macadamia and Craisinberry Salsa and Spiced Plum Sauce GF/DF
$21
HARE LOIN
Served Rare with Apple and Beetroot Gel, Leeks, Carrot Puree and Microgreens GF
$22
MAIN COURSE
FILLET OF ANGUS BEEF
Served with Pommes Anna, Mushroom Paté, Red Wine braised Shallots and Herb Jus
$ 39.50
NZ LAMB RACK
served with vegetable Quinoa Salad, Mint Yoghurt and Kale Crisps
$ 39.50
Pork Fillet
wrapped in Bacon, served with Prune and Apple vol-au-vent topped with Feta, Apple Parsley Purée and Cider Jus
$ 38
Confit of Duck Leg
on Crisp Coconut Risotto Cake, Asian Greens & Apricot Ginger Glaze GF
$ 39.50
Seared Venison fillet
Served with Parsnip and Carrot Purée, Goats Cheese, candied Walnuts and Port Wine Jus
$ 39.50
Fish of the Day
Please ask Waiter for today’s Creation
$ 38
VEGETARIAN
Coconut Risotto Cake cake topped with Asian Greens and crispy Kumara Crisps drizzled with a Peanut and Chilli Dressing
$ 29
SIDES
SIDES
House Salad
$ 10.00
Seasoned Fries with Aioli & Smoked Tomato Relish
$ 8.50
Broccoli with toasted Almond Butter
$ 5.50
Potato Mash
$ 5.00
Manuka Honey Glazed Carrots
$ 5.00
*Gluten and Dairy Free Options Available on Request
DESSERTS
Rich Double Chocolate Fondant
with Vanilla Ice Cream GF
$ 16
Hot Sticky Liquorice Pudding
with Butterscotch Sauce & Vanilla Ice Cream
$ 16
Vanilla Creme Brulee
with Poached Rhubarb & Spiced Apple Ice Cream
$ 16
Tiramisu
A Traditional Favourite, served with Vanilla Ice Cream
$ 16
Affogato
Espresso Coffee served with Vanilla Ice Cream & a Double Shot of Liqueur of your Choice
$ 18.50
Liqueur Coffee
Liqueurs: Kahlua, Irish Whiskey, Cointreau, Baileys, Frangelico, Amaretto, Galliano, Drambuie
$ 14.50
NO 31 CHEESEBOARD (2 persons)
election of two cheeses served with homemade fruit salami, lavosh, chutney and crackers. Please ask our wait staff for todays cheese selection.
$24.00
DESSERT WINES
Greystone Basket Star Botrytis Riesling 375ml
Apricots, honey, jasmine bouquet, mandarin, peach and baking spices on the palate. Unctuous mouth feel, lovely weight and balance.
Gls: $ 12 Btl: $ 45
Pegasus Bay FINALE Noble Semillon 375ml
The generous bouquet and flavour suggest peaches, apricots, comb honey, nougat, marzipan and toasted almonds. A sinuous spine of acidity and minerality that draws out the length and provides a perfect balance to the wine’s natural lusciousness.
Gls: $ 12 Btl: $ 45
Wooing Tree Tickled Pink 375ml
Intense flavours of red berry and stone fruits and hints of oranges and toffee apples, with great body and lingering finish.
Gls: $ 12 Btl: $ 45
Pegasus Bay Aria Late Picked Riesling 750ml
A rich array of aromas & flavours, impressions of Peach, Nectarine, Guava, Passionfruit, Lemon & Lime. Refined & elegant, concentrated & powerful in the mouth. Honeysuckle & wildflower honey elements are added by the noble botrytis.
Btl: $ 59
PORT
Tawny Port
$ 8
Taylors 10 Year
$ 12
HOT BEVERAGES
Tea
English Breakfast Tea, Earl grey, Chamomile, Peppermint, Lemon & Ginger, Green Tea, Rooibos, Forest fruits
$ 3.50
Hot Chocolate, Chai latte
$ 4.50
Coffee
Short Black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Decaffinated: add 50 cents
$ 4.50
WINE SELECTION
Champagne
Bollinger Special Cuvée NV Champagne
$ 170
Piper-Heidsieck NV Champagne
$ 100
Sparkling
Lindauer Brut 200ml
$ 9.50
Freixenet Cordon Negro Brut NV 200ml
$ 12
WHITE WINE
GREYSTONE SAND DOLLAR PINOT GRIS
Light golden and viscous in the glass, the nose of peaches and cream with a whisper of lemon flowers. Substantial palate of pears, peach and spice progresses to a long lingering creamy textured finish with salivating sherbet.
Gls: $ 12 Btl: $ 44
Terrace Edge Pinot Gris
Rich ripe and opulent, the bouquet shows mango, peach, pear and subtle spice aromas. Concentrated and weighty on the palate with rich texture, subtle sweetness and glorious long finish.
Gls: $ 12 Btl: $ 44
Mount brown estates grand reserve pinot gris
Ripe fruit aromas of pear and stonefruit underpinned by a subtle floral life. Full flavour with great texture.
Btl: $ 44
Marblepoint Sauvignon Blanc
Ripe flavours of passionfruit, good tropical notes of guava with a hint of freshly cut grass. Palate is very intense with great texture and concentration, zesty acidity.
Gls: $ 10 Btl: $ 36
Main divide sauvignon blanc
Classic characters of passion-fruit, citrus, gooseberries and underlying herbal complexities.
Gls: $ 10 Btl: $ 36
Greystone Sauvignon Blanc
Aroma of red capsicum, herbs,citrus and mango hints. The palate has a long mineral feel, full of succulent citrus fruits and passionfruit.
Gls: $ 10 Btl: $ 36
BLACK ESTATE HOME CHARDONNAY
White gold, pale straw hue. Aromas of white peach, nectarine, blood orange, oatmeal, subtle hazelnut,white rock minerals. Evenly balanced dese yet luminous wine.
Gls: $ 14 Btl: $ 56
House of Ball Chardonnay
Full bodied creamy style, notes of sweet vanilla, oak, yeast, apricots, peaches with a soft acid finish.
Gls: $ 15 Btl: $ 59
MUDDY WATER Chardonnay
A complex nose of green pear, almonds, corn husk and nutmeg revealing more layers over time. A palate with weight and texture highlighted by toasted bread crumbs, lemon, peach, grainy phenolics and long fresh acidity.
Btl: $ 59
Georges Road Riesling
Ripe, juicy citrus fruits balanced by tangy acidity and a lower alcohol level combined with generous texture and weight, wrapped in moderate sweetness
Gls: $ 12 Btl: $ 40
House of Ball Dry Riesling
Mineral driven dry style with toasty oak and luscious texture along with ripe stone fruits and a crisp finish.
Gls: $ 12 Btl: $ 40
Pegasus Bay Riesling
Generous bouquet and flavours suggestive of ripe apples, lemons, limes, nectarines and peaches. Full flavoured and concentrated, the wine is elegant, refined with a spine of fine acidity & zest minerality ending with a crisp off-dry finish.
Btl: $ 48
Greystone Gewurtztraminer
Light golden in the glass, the nose full of an array of baking spices. Nutmeg and cloves weave a savoury edge through varietal Gewurztraminer aromatics of rose petal, ginger and musk. Flowing and fresh.
Gls: $ 12 Btl: $ 44
HOUSE OF BALL ROMPING ROSE
Made from 100% Pinotage which is tenderly cared for by Lynda, this smooth textured wine has delicate aromas of summer fruit followed by candy floss on the palate.
Gls: $ 12 Btl: $ 44
RED WINE
Marble point Pinot Noir
This is an elegant expression of Pinot Noir with lifted floral notes and ripe forest fruits. The palate is rich and poised with good fruit intensity. The tannins are fine and long.
Gls: $ 13 Btl: $ 44
BLACK ESTATE HOME PINOT NOIR
Deep ruby hue. Red and black forest fruit with blackcurrent and raspberry, wild rose and subtle fresh spice. Concentrated with fresh and energising minerality.
Gls: $ 14 Btl: $ 56
Terrace Edge Pinot Noir
Youthful and fragrant, complex bouquet shows red and black cherry, plum, spice and vanilla. Ripe and rounded on the palate, silky texture, long expansive finish.
Gls: $ 13 Btl: $ 44
Greystone Pinot Noir
Perfumed violets and damson plums on the nose. Dark cherry and cacao on the palate, campfire coals. Succulent juicy fruit provides lusciousness upfront and lingering acidity creates a long and svelte finish. Spice and dried herb characters.
Gls: $ 14 Btl: $ 56
Wooing Tree Pinot Noir central otago
Ripe hand picked fruit, gentle winemaking and maturation in French oak have resulted in a complex and powerful wine, with aromas of ripe cherries, plums and a hint of spicy complexity.
Gls: $ 15 Btl: $ 60
Muddy Water Hares Breath Pinot Noir
A deep red hue, mineral notes accompanied by cherry, berryfruit, herbs and mild baking spices. A presence of integrated tannins & restrained french oak. Beautifully structured wine.
Btl: $ 79
Greystone Brothers Reserve Pinot Noir
Rich red plum on the nose with aromas of tobacco and spice. Palate moves from ripe red fruits to dark plum exhibiting a chalkiness which balances the rich fruit attractively. A long smooth and powerful reserve Pinot perfect for food matching.
Btl: $ 130
Terrace edge Syrah
Savoury bouquet shows spice, mushroom, black olive and dark plum notes. Succulent, well rounded on the palate with lovely weight and silky texture, with a long expansive finish.
Gls: $ 14 Btl: $ 48
Georges Road Syrah
Wonderfully weighted elegant wine with fresh cherry and liquorice notes combined with subtle oak, hints of spicy tannin, a velvet mouthfeel and lengthy finish
Btl: $ 52
House of Ball Merger
50% Pinotage, 50% Tempranillo. Full bodied savoury palate with notes of plum, ripe black cherries and sweet spice. A long complex finish with lasting silky tannins.
Btl: $ 59
Main Divide Merlot Cabernet
Blends of 70% merlot & 30% Cabernet Sauvignon. Fruit was harvested at optimum ripeness, shows succulent berry-fruit & blackcurrant flavours with hints of vanilla & spice.
Gls: $ 13 Btl: $ 44
Pegasus Bay Merlot Cabernet
Aromas and flavours suggest purple plums, blackberries, cassis and blueberries. Savoury overtones of liquorice, black olives and cigar smoke. Plush fruit on the palate which expands with velvet ripe tannins that flow into a long, lingering chocolatey finish.
Btl: $ 60
CLASSIC MOJITO
Bacardi, fresh lime, mint and sugar topped with soda water
$18
TANQUERAY ESSENCE MARTINI
Tanqueray gin, fresh lime, sugar and cucumber
$18
FRANGELICO SOUR
Franjelico, lemon juice, sugar and egg white
$18
COCONUT MARGARITA
Coconut tequila, lime juice, sugar and Cointreau
$18
RASPBERRY ROSE
Rosé wine, Chambord, vanilla vodka, sugar and lime juice
$18
SALTED CARAMEL ESPRESSO MARTINI
Coffee, vanilla vodka, sugar and caramel liqueur
$18
NO. 31 PIMMS
Pimms, citrus fruits and mint leaves topped with lemonade and Ginger Ale
$14
BEER SELECTION
Speights
$ 6.50
Steinlager Pure
$ 8.00
Heineken
$ 8.00
Corona
$ 9.00
Guinness
$ 8.00
CRAFT BEERS
three boys 500ml
PILSENER
Traditional pilsener but watch out, addition of modern New World hops late in the finish.
$ 16.00
IPA
A New World hop packed beauty looks as good as it tastes. Elegant malt character.
$ 16.00
GOLDEN ALE
Packing a tropical passionfruit and citrus punch.
$ 16.00
PORTER
Dark (but never heavy) malts bring smooth chocolate flavours that mingle with tropical hops.
$ 16.00
OYSTER STOUT
Rich, dark and malty. Secret ingredient of oysters. NZs most awarded beer.
$ 16.00
Brew Moon 330ml
Hophead IPA
$ 10.50
Amberley Pale Ale
$ 10.50
Czech Please Pilsener
$ 10.50
Harringtons Selection 330ml
Harrys Light Lager
$ 9.00
Rogue Hop Pilsener
$ 9.00
Wobblyboot Porter
$ 9.00
CIDER 330ml
Peckhams Moutere Apple Cider
$ 9.00
Peckhams Feijoa Cider
$ 9.00
Peckhams Boysenberry Cider
$ 9.00
NON-ALCOHOLIC BEVERAGES
Sparkling Water 500ml
$ 4.50
Simply Squeezed Apple, Orange, Cranberry, Pineapple or TomatoJuice
$ 5.00
Bundaberg Ginger Beer
$ 5.00
Lemon Lime & Bitters
$ 5.00
Coke, Diet Coke, Lemonade, Diet Lemonade, Gingerale
$ 5.00
Lemonade & Raspberry, Raspberry & Coke
$ 4.00
Non Alcoholic Cocktails Available On Request
$ 8.00
SPIRITS
All served as doubles unless requested
Standard
$ 10.00
Premium
$ 14.00
LIQUEURS
Drambuie, Baileys, Frangelico, Kahlua, Amarula, Tia Maria, Cointreau, Amaretto
Single
$ 7.00
Double
$ 12.00
WHISKYS
Single Malt Whiskys: Chivas Regal 12yr, Glenfiddich 12 yr, Glenmorangie 10yr, Glenlivet 12 yr
Single
$ 8.00
Double
$ 14.00
ARTISAN BREADS & SPREADS
Selection of Warm Breads with local Terrace Edge Olive Oil and House made Spread
$15
GRILLED SCALLOPS
On Saffron Risotto with Lemon Foam, Crispy Prosciutto, Drizzled with Black Truffle Oil GF
$22
GOATS CHEESE & SUNDRIED TOMATO PATE
With Toasted Brioche and Homemade Relish
$20
Kingfish Ceviche
Marinated in Coconut and Lime Dressing, garnished with Micro Herbs
$19.50
SPICE RUBBED DUCK BREAST
With Macadamia and Craisinberry Salsa and Spiced Plum Sauce GF/DF
$21
HARE LOIN
Served Rare with Apple and Beetroot Gel, Leeks, Carrot Puree and Microgreens GF
$22
FILLET OF ANGUS BEEF
Served with Pommes Anna, Mushroom Paté, Red Wine braised Shallots and Herb Jus
$ 39.50
NZ LAMB RACK
served with vegetable Quinoa Salad, Mint Yoghurt and Kale Crisps
$ 39.50
Pork Fillet
wrapped in Bacon, served with Prune and Apple vol-au-vent topped with Feta, Apple Parsley Purée and Cider Jus
$ 38
Confit of Duck Leg
on Crisp Coconut Risotto Cake, Asian Greens & Apricot Ginger Glaze GF
$ 39.50
Seared Venison fillet
Served with Parsnip and Carrot Purée, Goats Cheese, candied Walnuts and Port Wine Jus
$ 39.50
Fish of the Day
Please ask Waiter for today’s Creation
$ 38
VEGETARIAN
Coconut Risotto Cake cake topped with Asian Greens and crispy Kumara Crisps drizzled with a Peanut and Chilli Dressing
$ 29
SIDES
House Salad
$ 10.00
Seasoned Fries with Aioli & Smoked Tomato Relish
$ 8.50
Broccoli with toasted Almond Butter
$ 5.50
Potato Mash
$ 5.00
Manuka Honey Glazed Carrots
$ 5.00
*Gluten and Dairy Free Options Available on Request
Rich Double Chocolate Fondant
with Vanilla Ice Cream GF
$ 16
Hot Sticky Liquorice Pudding
with Butterscotch Sauce & Vanilla Ice Cream
$ 16
Vanilla Creme Brulee
with Poached Rhubarb & Spiced Apple Ice Cream
$ 16
Tiramisu
A Traditional Favourite, served with Vanilla Ice Cream
$ 16
Affogato
Espresso Coffee served with Vanilla Ice Cream & a Double Shot of Liqueur of your Choice
$ 18.50
Liqueur Coffee
Liqueurs: Kahlua, Irish Whiskey, Cointreau, Baileys, Frangelico, Amaretto, Galliano, Drambuie
$ 14.50
NO 31 CHEESEBOARD (2 persons)
election of two cheeses served with homemade fruit salami, lavosh, chutney and crackers. Please ask our wait staff for todays cheese selection.
$24.00
Greystone Basket Star Botrytis Riesling 375ml
Apricots, honey, jasmine bouquet, mandarin, peach and baking spices on the palate. Unctuous mouth feel, lovely weight and balance.
Gls: $ 12 Btl: $ 45
Pegasus Bay FINALE Noble Semillon 375ml
The generous bouquet and flavour suggest peaches, apricots, comb honey, nougat, marzipan and toasted almonds. A sinuous spine of acidity and minerality that draws out the length and provides a perfect balance to the wine’s natural lusciousness.
Gls: $ 12 Btl: $ 45
Wooing Tree Tickled Pink 375ml
Intense flavours of red berry and stone fruits and hints of oranges and toffee apples, with great body and lingering finish.
Gls: $ 12 Btl: $ 45
Pegasus Bay Aria Late Picked Riesling 750ml
A rich array of aromas & flavours, impressions of Peach, Nectarine, Guava, Passionfruit, Lemon & Lime. Refined & elegant, concentrated & powerful in the mouth. Honeysuckle & wildflower honey elements are added by the noble botrytis.
Btl: $ 59
PORT
Tawny Port
$ 8
Taylors 10 Year
$ 12
Tea
English Breakfast Tea, Earl grey, Chamomile, Peppermint, Lemon & Ginger, Green Tea, Rooibos, Forest fruits
$ 3.50
Hot Chocolate, Chai latte
$ 4.50
Coffee
Short Black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Decaffinated: add 50 cents
$ 4.50
Champagne
Bollinger Special Cuvée NV Champagne
$ 170
Piper-Heidsieck NV Champagne
$ 100
Sparkling
Lindauer Brut 200ml
$ 9.50
Freixenet Cordon Negro Brut NV 200ml
$ 12
GREYSTONE SAND DOLLAR PINOT GRIS
Light golden and viscous in the glass, the nose of peaches and cream with a whisper of lemon flowers. Substantial palate of pears, peach and spice progresses to a long lingering creamy textured finish with salivating sherbet.
Gls: $ 12 Btl: $ 44
Terrace Edge Pinot Gris
Rich ripe and opulent, the bouquet shows mango, peach, pear and subtle spice aromas. Concentrated and weighty on the palate with rich texture, subtle sweetness and glorious long finish.
Gls: $ 12 Btl: $ 44
Mount brown estates grand reserve pinot gris
Ripe fruit aromas of pear and stonefruit underpinned by a subtle floral life. Full flavour with great texture.
Btl: $ 44
Marblepoint Sauvignon Blanc
Ripe flavours of passionfruit, good tropical notes of guava with a hint of freshly cut grass. Palate is very intense with great texture and concentration, zesty acidity.
Gls: $ 10 Btl: $ 36
Main divide sauvignon blanc
Classic characters of passion-fruit, citrus, gooseberries and underlying herbal complexities.
Gls: $ 10 Btl: $ 36
Greystone Sauvignon Blanc
Aroma of red capsicum, herbs,citrus and mango hints. The palate has a long mineral feel, full of succulent citrus fruits and passionfruit.
Gls: $ 10 Btl: $ 36
BLACK ESTATE HOME CHARDONNAY
White gold, pale straw hue. Aromas of white peach, nectarine, blood orange, oatmeal, subtle hazelnut,white rock minerals. Evenly balanced dese yet luminous wine.
Gls: $ 14 Btl: $ 56
House of Ball Chardonnay
Full bodied creamy style, notes of sweet vanilla, oak, yeast, apricots, peaches with a soft acid finish.
Gls: $ 15 Btl: $ 59
MUDDY WATER Chardonnay
A complex nose of green pear, almonds, corn husk and nutmeg revealing more layers over time. A palate with weight and texture highlighted by toasted bread crumbs, lemon, peach, grainy phenolics and long fresh acidity.
Btl: $ 59
Georges Road Riesling
Ripe, juicy citrus fruits balanced by tangy acidity and a lower alcohol level combined with generous texture and weight, wrapped in moderate sweetness
Gls: $ 12 Btl: $ 40
House of Ball Dry Riesling
Mineral driven dry style with toasty oak and luscious texture along with ripe stone fruits and a crisp finish.
Gls: $ 12 Btl: $ 40
Pegasus Bay Riesling
Generous bouquet and flavours suggestive of ripe apples, lemons, limes, nectarines and peaches. Full flavoured and concentrated, the wine is elegant, refined with a spine of fine acidity & zest minerality ending with a crisp off-dry finish.
Btl: $ 48
Greystone Gewurtztraminer
Light golden in the glass, the nose full of an array of baking spices. Nutmeg and cloves weave a savoury edge through varietal Gewurztraminer aromatics of rose petal, ginger and musk. Flowing and fresh.
Gls: $ 12 Btl: $ 44
HOUSE OF BALL ROMPING ROSE
Made from 100% Pinotage which is tenderly cared for by Lynda, this smooth textured wine has delicate aromas of summer fruit followed by candy floss on the palate.
Gls: $ 12 Btl: $ 44
Marble point Pinot Noir
This is an elegant expression of Pinot Noir with lifted floral notes and ripe forest fruits. The palate is rich and poised with good fruit intensity. The tannins are fine and long.
Gls: $ 13 Btl: $ 44
BLACK ESTATE HOME PINOT NOIR
Deep ruby hue. Red and black forest fruit with blackcurrent and raspberry, wild rose and subtle fresh spice. Concentrated with fresh and energising minerality.
Gls: $ 14 Btl: $ 56
Terrace Edge Pinot Noir
Youthful and fragrant, complex bouquet shows red and black cherry, plum, spice and vanilla. Ripe and rounded on the palate, silky texture, long expansive finish.
Gls: $ 13 Btl: $ 44
Greystone Pinot Noir
Perfumed violets and damson plums on the nose. Dark cherry and cacao on the palate, campfire coals. Succulent juicy fruit provides lusciousness upfront and lingering acidity creates a long and svelte finish. Spice and dried herb characters.
Gls: $ 14 Btl: $ 56
Wooing Tree Pinot Noir central otago
Ripe hand picked fruit, gentle winemaking and maturation in French oak have resulted in a complex and powerful wine, with aromas of ripe cherries, plums and a hint of spicy complexity.
Gls: $ 15 Btl: $ 60
Muddy Water Hares Breath Pinot Noir
A deep red hue, mineral notes accompanied by cherry, berryfruit, herbs and mild baking spices. A presence of integrated tannins & restrained french oak. Beautifully structured wine.
Btl: $ 79
Greystone Brothers Reserve Pinot Noir
Rich red plum on the nose with aromas of tobacco and spice. Palate moves from ripe red fruits to dark plum exhibiting a chalkiness which balances the rich fruit attractively. A long smooth and powerful reserve Pinot perfect for food matching.
Btl: $ 130
Terrace edge Syrah
Savoury bouquet shows spice, mushroom, black olive and dark plum notes. Succulent, well rounded on the palate with lovely weight and silky texture, with a long expansive finish.
Gls: $ 14 Btl: $ 48
Georges Road Syrah
Wonderfully weighted elegant wine with fresh cherry and liquorice notes combined with subtle oak, hints of spicy tannin, a velvet mouthfeel and lengthy finish
Btl: $ 52
House of Ball Merger
50% Pinotage, 50% Tempranillo. Full bodied savoury palate with notes of plum, ripe black cherries and sweet spice. A long complex finish with lasting silky tannins.
Btl: $ 59
Main Divide Merlot Cabernet
Blends of 70% merlot & 30% Cabernet Sauvignon. Fruit was harvested at optimum ripeness, shows succulent berry-fruit & blackcurrant flavours with hints of vanilla & spice.
Gls: $ 13 Btl: $ 44
Pegasus Bay Merlot Cabernet
Aromas and flavours suggest purple plums, blackberries, cassis and blueberries. Savoury overtones of liquorice, black olives and cigar smoke. Plush fruit on the palate which expands with velvet ripe tannins that flow into a long, lingering chocolatey finish.
Btl: $ 60
ABOUT US
&
OUR AWARDS
No. 31 Restaurant & Bar was established in May 2012.
The house was converted into a Restaurant in 1999 trading
as “Laurels” Restaurant until it sadly closed in 2010.
NZ BEEF & LAMB AWARDS
2014, 2015, 2016, 2017, 2018
CERTIFICATE OF EXCELLENCE
2011, 2014, 2015, 2017
TRAVELLERS’ CHOICE
2014, 2015, 2016
CONTACT
&
OPENING HOURS
NO.31 RESTAURANT
31 AMURI AVENUE · HANMER SPRINGS
PH (03) 3157031
RESERVATION RECOMMENDED
MON — SUN 5PM — LATE
